News
Beardstown Pork Plant Lawsuit Stalls as Court Weighs Class Certification
A federal lawsuit involving the JBS USA pork production facility in Beardstown, Illinois, has entered a holding pattern as the court considers whether the case can proceed as a class-action claim. The lawsuit, originally filed in early 2025 by former employees, alleges workers were required to perform job-related tasks without pay before and after shifts […]
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Jan 26, 2026
Indiana Lawmakers Advance Fallback Checkoff Plan for Pork Producers
Indiana lawmakers are moving forward with legislation designed to protect pork and soybean producers from potential disruptions to federal checkoff programs, advancing whatâs being described as a âfallbackâ framework should national checkoff authority ever be challenged or changed. The proposal would establish a state-level pork market development program, ensuring continued funding for research, promotion, and […]
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Jan 26, 2026
Abstract: Challenges and Opportunities of Bacterial Vaccines as Alternatives to Antimicrobials in Swine Health Management: Insights from U.S. Veterinarians
Abstract: Challenges and Opportunities of Bacterial Vaccines as Alternatives to Antimicrobials in Swine Health Management: Insights from U.S. Veterinarians Antimicrobial resistance (AMR) is a significant global health concern, and the use of antibiotics in livestock, including swine production, is a major contributor. Vaccines offer a promising alternative for controlling bacterial infections in pigs, but their […]
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Jan 26, 2026
Smithfield Foods Expands Its Protein Footprint with Nathanâs Famous Acquisition
n a strategic move that broadens its reach beyond traditional pork products, Smithfield Foods has agreed to acquire Nathanâs Famous, the century-old iconic hot dog brand, in a $450 million all-cash deal expected to close in the first half of 2026. Smithfield â a global pork processing leader and the worldâs largest pork producer â […]
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Jan 26, 2026
Germanyâs Pig Industry Faces Multi-Billion-Euro Transition as Welfare Rules Tighten
Germanyâs pork sector is entering a pivotal transition period as new animal welfare regulations place significant financial pressure on producers, with industry-wide compliance costs now estimated in the billions of euros. The regulatory changes focus primarily on sow housing and farrowing systems, requiring more space per animal and a shift toward loose-housing and free-farrowing designs. […]
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Jan 23, 2026
Leading the Herd: Introducing the Pork Leadership Institute Class of 2026
The National Pork Producers Council (NPPC) and the National Pork Board (NPB) are proud to announce the Class of 2026 for the Pork Leadership Institute (PLI), a premier program designed to equip pork producers with the knowledge, skills, and confidence to lead the industry forward. This year, 19 exceptional individuals from across the country have […]
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Jan 23, 2026
Pork Industry Leaders Recognized at Iowa Pork Congress
Iowaâs pork industry took center stage at the 2025 Iowa Pork Producers Association (IPPA) Iowa Pork Congress banquet on January 21, where top producers, partners, and emerging leaders were honored for excellence, stewardship, and service. Now in its 84th year, the Master Pork Producers programâco-sponsored by IPPA and Iowa State University Extensionârecognizes individuals and families […]
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Jan 23, 2026
Modernizing Execution in Pig Production | P.J. Corns
Modernizing execution starts with leadership, adaptability, and real world follow through.
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Jan 22, 2026
Tariffs on Agricultural Inputs Generated Nearly $1 Billion in 2025 â Producers Absorbed Much of the Cost
Tariffs imposed on agricultural input imports generated nearly $1 billion in federal revenue during 2025, but new analysis suggests much of the financial burden ultimately landed on farmers rather than foreign suppliers. According to the North Dakota State University Agricultural Trade Monitor, tariffs collected between February and October 2025 totaled an estimated $958 million across […]
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Jan 22, 2026
Managing PRRS: Why Strategy, Biosecurity, and Regional Risk Matter
Porcine Reproductive and Respiratory Syndrome (PRRS) remains one of the most complex and costly health challenges facing the swine industry, and according to Dr. John Harding of the Western College of Veterinary Medicine, there is no single solution that fits every operation. Speaking recently about PRRS management, Harding emphasized that producers must weigh multiple factorsâbiological, […]
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