Public Forum
Pig prices
Up or down
Better Tasting Pork
In this article, Jim Eadie makes a strong case for the pork industry to
capitalize on opportunities in fast food and restaurant chains. He
explores how dedicated pork-branded fast food and pork-house restaurants
could revolutionize consumer demand for pork, benefiting producers and
the entire industry. The discussion focuses on timing, branding, and the
unique position pork holds in the market.
Read the full article here: Seizing the Moment. https://www.swineweb.com/weekly-commentaries/seizing-the-moment-the-case-for-pork-brand-fast-food-and-pork-house-restaurants-by-jim-eadie/
A Tribute to Maria Codilla of Continental Search
It is with deep sadness that I share the passing of our dear colleague and friend, Maria Codilla, who died of natural causes. Maria joined Continental Search with remarkable talent […]
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Sep 17, 2025
Building Confidence, Reducing Labor: Why Integrators Are Turning to ProSort A Changing Landscape for Large Integrators
Across U.S. pork production, large integrators face mounting pressure. Labor shortages driven by deportations, immigration challenges, and workforce turnover make it harder than ever to keep barns running efficiently. At […]
The post Building Confidence, Reducing Labor: Why Integrators Are Turning to ProSort A Changing Landscape for Large Integrators appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Sep 17, 2025
Tackle Solids Early: Fall Additives for a Cleaner Spring
Fall Pumpout Isn’t the Finish Line Every fall, farms across the United States and beyond follow the same routine: pump down, haul out, clean, and reset. It feels like a […]
The post Tackle Solids Early: Fall Additives for a Cleaner Spring appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Sep 17, 2025
Unraveling Swine Respiratory Disease (SRD): Understanding the Industry’s Most Persistent Threat By: Patrick Hoffmann, DVM
Swine respiratory disease (SRD) remains the most economically significant and biologically complex challenge in modern pork production. While the clinical presentation of SRD may be challenging to spot at the […]
The post Unraveling Swine Respiratory Disease (SRD): Understanding the Industry’s Most Persistent Threat By: Patrick Hoffmann, DVM appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Sep 17, 2025
Iowa Extends Pork Processor Agreements Through 2031, Securing Stability for Farmers
Iowa Attorney General Brenna Bird has signed extensions with thirteen pork processors, ensuring long-standing pig-ownership agreements with Iowa farmers will remain in place through September 16, 2031. The agreements, which […]
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Sep 17, 2025
U.S. Farmers Face Potential Economic Aid Amid Trade Disputes, Record Yields
The U.S. Department of Agriculture (USDA) is signaling that federal economic aid could be on the table for American farmers this fall as trade disputes, high production, and rising costs […]
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Sep 17, 2025
The Pig Edge Podcast: How to achieve quality weaned pigs
Teagasc’s, Louise Clarke, joins Emer McCrum on the latest Pig Edge to discuss the essential topic of achieving quality weaned pigs. We’ll explore the crucial early-life factors that impact successful […]
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Sep 17, 2025
ASF Vaccine Coverage Gaps: What Pork Producers Need to Know
African Swine Fever (ASF) has devastated swine herds across Asia, Europe, and parts of Africa, costing billions in lost production and trade disruptions. The arrival of the first commercial ASF […]
The post ASF Vaccine Coverage Gaps: What Pork Producers Need to Know appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Sep 17, 2025
Swine Health Information Center Invites Stakeholder Input for 2026 Plan of Work
The Swine Health Information Center (SHIC) is calling on pork sector stakeholders to help shape its 2026 Plan of Work. Each year, SHIC gathers industry input to guide the activities […]
The post Swine Health Information Center Invites Stakeholder Input for 2026 Plan of Work appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Sep 17, 2025
Hog Slat, Inc. announces the opening of its new retail location in Watford, Ontario, expanding the company’s Canadian operations to better serve livestock producers throughout the region.
Expanded Canadian Operations Bring Local Expertise to Ontario Producers Hog Slat, Inc. announces the opening of its new retail location in Watford, Ontario, expanding the company’s Canadian operations to better […]
The post Hog Slat, Inc. announces the opening of its new retail location in Watford, Ontario, expanding the company’s Canadian operations to better serve livestock producers throughout the region. appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.