Public Forum
Pig prices
Up or down
Better Tasting Pork
In this article, Jim Eadie makes a strong case for the pork industry to
capitalize on opportunities in fast food and restaurant chains. He
explores how dedicated pork-branded fast food and pork-house restaurants
could revolutionize consumer demand for pork, benefiting producers and
the entire industry. The discussion focuses on timing, branding, and the
unique position pork holds in the market.
Read the full article here: Seizing the Moment. https://www.swineweb.com/weekly-commentaries/seizing-the-moment-the-case-for-pork-brand-fast-food-and-pork-house-restaurants-by-jim-eadie/
Swine Web +USDA Pork Market Update: March 2025
The latest USDA Livestock, Dairy, and Poultry Outlook for March 2025 provides critical insights into the evolving pork industry. Key trends indicate shifts in production, pricing, and export demand, reflecting […]
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Mar 25, 2025
Pig Farmers on the Frontline of Protecting Natural Resources
Farmers and ranchers are often called stewards of the land because of their close connection to it. They hold true to the belief that they can and must enhance natural […]
The post Pig Farmers on the Frontline of Protecting Natural Resources appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Mar 25, 2025
Mexico Aims to Reduce Pork Imports and Strengthen Domestic Production
The Mexican Ministry of Agriculture is implementing strategies to decrease pork imports while bolstering national production to support food security and local producers. This initiative aligns with Mexico’s broader agricultural […]
The post Mexico Aims to Reduce Pork Imports and Strengthen Domestic Production appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Mar 25, 2025
Ensuring Proper Minimum Ventilation in Swine Barns
Proper minimum ventilation is a crucial aspect of swine barn management, ensuring adequate air exchange to maintain animal health and performance. Without sufficient airflow, producers may face challenges related to […]
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Mar 25, 2025
AASV Swine Medicine Talk April 14 with Dr. Bill Hollis
The Iowa State University AASV Student Chapter is excited to extend the invitation for all AASV members to view the next Swine Medicine Talk on April 14, 2025: Dr.Bill Hollis, […]
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Mar 25, 2025
Foot-and-Mouth Disease Detected in Slovakia: What It Means for the Pork Industry
A case of Foot-and-Mouth Disease (FMD) has been detected in Slovakia, raising concerns about the potential spread of the highly contagious virus and its impact on European livestock production. The […]
The post Foot-and-Mouth Disease Detected in Slovakia: What It Means for the Pork Industry appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Mar 25, 2025
Canadian Pork Faces Challenges Amid China’s Tariff Shifts
The Canadian pork industry is navigating fresh uncertainties as China’s recent tariff changes reshape the global pork trade. The move, which will lower tariffs on pork imports from multiple countries, […]
The post Canadian Pork Faces Challenges Amid China’s Tariff Shifts appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Mar 25, 2025
The effect of different analytical methods on assessment of bone mineralization of various rib bones in response to dietary P, phytase, and vitamin D in nursery pigs
The effect of different analytical methods on assessment of bone mineralization of various rib bones in response to dietary P, phytase, and vitamin D in nursery pigs Bo Williams 2023 […]
The post The effect of different analytical methods on assessment of bone mineralization of various rib bones in response to dietary P, phytase, and vitamin D in nursery pigs appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Mar 25, 2025
National PQA Plus program updates to version 6 this summer
The national Pork Quality Assurance Plus program works on a continuous improvement three-year cycle, which allows for new research and collected data from site assessments to help shape focus areas […]
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Mar 24, 2025
Smithfield Foods Joins Russell 1000 Index, Strengthening Market Position
Smithfield Foods has officially been added to the Russell 1000 Index, a key benchmark for large-cap U.S. stocks. This inclusion, which took effect on Monday following the index’s quarterly update, […]
The post Smithfield Foods Joins Russell 1000 Index, Strengthening Market Position appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.