Job Posts
Objective
A Swine Technician is responsible for the daily care, health, and welfare of pigs in a swine production facility. This role involves performing tasks related to animal husbandry, health management, feeding, breeding, and facility maintenance to ensure the highest standards of swine production.
Role and Responsibilities
- Learn and monitor the health and well-being of swine, ensuring they receive proper nutrition and care.
- Follow all production protocols and procedures to maximize sow and gilt production & efficiencies.
- Administer vaccinations, medications, and other health treatments as directed.
- Ensure pigs have access to adequate feed, air and water.
- Monitor feed intake and adjust feeding programs as necessary.
- Identify and report signs of illness or injury, following proper protocols for treatment.
- Assist with farrowing (birthing) and newborn piglet care, including feeding and processing.
- Assist in breeding activities, including artificial insemination and pregnancy checks.
- Monitor sows during gestation and farrowing to ensure a healthy process.
- Maintain clean and sanitary conditions in barns, pens, and other facilities.
- Operate and maintain equipment used in swine production.
- Maintain accurate records of animal health, treatments, and performance in a timely manner
- Communicate effectively with the employee and the farm management
- Follow animal welfare, biosecurity regulations and company policies.
Qualifications and Education Requirements
- No experience required.
- Experience in animal husbandry or swine production is preferred but not required.
- Strong attention to detail and ability to follow protocols.
Work Environment
- Exposure to loud noises, odors, and varying temperatures.
- Working with live animals in close quarters.
Physical Requirements
- Standing, walking, and ability to be on feet 8 to 10 hours per day
- Frequent bending, reaching, squatting, and kneeling
- Frequent use of one or both hands/arms to grasp or pull
- Frequent lifting of objects weighing 3-20 pounds
- Occasional bending while pulling and/or lifting objects weighing up to 50 pounds, or requiring up to 50 pounds of force to move
- Occasional bending while pulling and/or lifting objects weighing up to 100 pounds or requiring up to 100 pounds of force to move with the assistance of another person as needed
- Ability to communicate effectively both verbally and in writing
- Must be able to print and/or write legibly
Additional Requirements
- Willingness to work flexible hours, including weekends and holidays as needed
- Must have reliable method of transportation to get to work
Compensation, Pay & Benefits
- Benefits Package includes Paid Single Health Insurance, Family Health Coverage available
- Dental/Vision/Life/Disability Insurance
- Retirement Plan
- Holiday pay & Paid Time Off
Cold Weather, Hot Threats: Strengthening Biosecurity, By Lauren Glowzenski, VMD
It is that time of year again when viruses are well preserved in the environment during the cool winter months, and pigs experience their greatest health challenges due to porcine reproductive and respiratory syndrome virus (PRRSv) and porcine epidemic diarrhea virus (PEDv). It is predictable: harvest ensues, crops come out of the fields, pits are […]
The post Cold Weather, Hot Threats: Strengthening Biosecurity, By Lauren Glowzenski, VMD appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Dec 01, 2025
MSU swine center ranked fourth nationally, first among land-grants for Yorkshire breeding
Recognition from the National Swine Registry highlights MSU’s leadership in Yorkshire genetics, student training and industry research. Michigan State University’s Swine Teaching and Research Center has been recognized for a third year in a row by the National Swine Registry as the fourth highest Yorkshire recorder in the country, and the highest among all land-grant […]
The post MSU swine center ranked fourth nationally, first among land-grants for Yorkshire breeding appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Dec 01, 2025
New Farmer Aid Package Expected Within Weeks as Economists Warn of Long-Term Risks
A new round of federal assistance for U.S. farmers is expected to be announced within the next two weeks, according to U.S. Agriculture Secretary Brooke Rollins. The package—still without confirmed details—is aimed at easing pressure from low commodity prices, high input costs, and ongoing trade uncertainty. While crop producers continue to face the sharpest impacts […]
The post New Farmer Aid Package Expected Within Weeks as Economists Warn of Long-Term Risks appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Dec 01, 2025
Ceva Sounds Swine: The healthy sow at farrowing
How to get healthy sows at farrowing? Sows are so sensitive to everything, so you need to be very attuned to the needs of the sows… Today, we discuss about the healthy sow at farrowing with our special guest, Karina Mikkelsen.
The post Ceva Sounds Swine: The healthy sow at farrowing appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Dec 01, 2025
Stronger Together: How Collaboration Is Transforming Swine Disease Preparedness in Western Canada
The Saskatchewan pork sector is entering a new era of disease preparedness as producers, veterinarians, and government partners work more closely than ever to guard against both endemic and foreign animal diseases. At the recent Saskatchewan Pork Industry Symposium 2025 in Saskatoon, provincial leaders highlighted how coordination and communication across the industry have strengthened dramatically […]
The post Stronger Together: How Collaboration Is Transforming Swine Disease Preparedness in Western Canada appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Dec 01, 2025
University of Missouri Study Highlights Practical Alternatives to Full-Body Showers in Swine Barn Biosecurity
New research out of the University of Missouri is offering fresh insight into how different barn-entry biosecurity setups can help keep pathogens out of hog barns — and how producers without full-body shower facilities can still reach a high level of protection. The project evaluated multiple entrance systems commonly used across the industry and compared […]
The post University of Missouri Study Highlights Practical Alternatives to Full-Body Showers in Swine Barn Biosecurity appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Nov 28, 2025
USDA Launches $285M “America First” Export Program — What It Means for Pork Producers
The U.S. Department of Agriculture has announced a significant new investment aimed at strengthening American agriculture in global markets — a move that could carry meaningful benefits for pork producers heading into 2026. Through a new initiative called the America First Trade Promotion Program, the USDA is making hundreds of millions of dollars available to […]
The post USDA Launches $285M “America First” Export Program — What It Means for Pork Producers appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Nov 28, 2025
How to Crush Thanksgiving Like a True American!
Welcome to Barn Talk! In this Thanksgiving episode, Tork and Sawyer bring holiday cheer (and pilgrim hats) as they answer listener questions and reflect on everything they’re grateful for. The discussion covers farm life, market updates, family succession, and the future of small town America, along with some honest thoughts on health and favorite Thanksgiving […]
The post How to Crush Thanksgiving Like a True American! appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Nov 28, 2025
Impact of soybean oil on net energy and nitrogen balance in group-housed pigs allowed ad libitum access to feed
Dr. Su A Lee, Research Scientist in the Stein Monogastric Nutrition Lab, discusses the Impact of soybean oil on net energy and nitrogen balance in group-housed pigs allowed ad libitum access to feed. Adapted from a presentation at the ISEP 2025.
The post Impact of soybean oil on net energy and nitrogen balance in group-housed pigs allowed ad libitum access to feed appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.
Nov 27, 2025
Iowa Select Farms Announces Dr. Tyler Te Grotenhuis as New Vice President of Operations, Wean-to-Finish
Iowa Select Farms has announced the appointment of Dr. Tyler Te Grotenhuis as Vice President of Operations, Wean-to-Finish—an important leadership role supporting the continued advancement of the company’s production system. Dr. Te Grotenhuis brings extensive experience across farrow-to-finish operations, swine health management, team leadership, and research and development. Most recently, he served as Director of […]
The post Iowa Select Farms Announces Dr. Tyler Te Grotenhuis as New Vice President of Operations, Wean-to-Finish appeared first on Swineweb.com - Complete Swine News, Markets, Commentary, and Technical Info.